Your email address will not be published. Copyright © Enter to win and rush off to Target to grab a couple of bottles of. Yes, it will! How about a Chocolate Root Beer Float Poke Cake? Transfer to a 9 inch square baking dish coated with cooking spray and bake for 35-40 minutes or until a … All winners must be at least 18 years old. #client. , Your email address will not be published. This site uses Akismet to reduce spam. I’m there every day. Required fields are marked *. A&W TEN® Root Beer to share with your family and friends during the holiday season. Thanks for sharing. In a medium saucepan, bring the root beer, butter, and cocoa powder to a boil, stirring occasionally. Gently loosen it from the pan around the edge, if you can. Oh I bet this is a hug crowd pleaser and great for the holidays! Grease and flour two round cake pans and set aside. Love retro cakes like this. In a large bowl, beat together the cake mix and soda for two minutes, either by … In a medium bowl, beat the cake mix, 1 1/4 cup of the A&W TEN® Root Beer, oil and eggs until well blended. Continue boiling until the mixture has reduced by half. Combine the cake mix and soda in a bowl. Remove the cake from the oven. They also have some killer deals to help you save money on your purchase, I used my coupons to load up on Canada Dry® Tonic for my holiday cocktail making! And, to be honest, it’s better with regular root beer. Every.Single.Day. Lots and lots of holes. Transfer to a 9 inch square baking dish coated with cooking spray and bake for 35-40 minutes or until a toothpick inserted in the center comes out clean. They’re absolutely amazing and so easy to make. Sarah Walker Caron (Sarah's Cucina Bella). Learn how your comment data is processed. Find more ideas from these perfect holiday moments. So easy to make and a dream to eat. I’m there every day. posted by Kellie on November 30, 2015 I’ve never thought about making a root beer flavored cake, but what a fun idea! THEN you drench the cake with a healthy dose of root beer that’s been cooked down a bit to create a concentrate. This Chocolate Root Beer Pound Cake has a great flavor combination of chocolate and root beer. I believe a good life tastes great and my easy recipes help make that happen every day. I’m adding this to my dessert “to make” list! King Arthur Unbleached All-Purpose Flour - 3 lb. I remember eating them at potlucks and family dinners. 2020 Grease a 9-inch cake pan. To make the cake: In a large bowl, whisk together the flour, sugars, baking soda, salt, and spices. Sounds wonderful. The moist chocolate cake has a uniquely spicy personality, thanks to the addition of fresh ginger, smoked cinnamon, and star anise. And with all of the holiday decorations, it’s just a happy, joyful place to be. With root beer….this A&W TEN, Root Beer that only has TEN calories per serving! The idea for the Root Beer Float Poke Cake came to me while shopping at Target. Pour the pudding mixture over the cake and transfer to the refrigerator for 15 minutes so the pudding can set. So, we bake our cake…then we poke holes in the top with a wooden spoon. I love it there. https://www.cakecentral.com/recipe/2215/root-beer-cake-from-a-cake-mix Want more inspiration with your favorite TEN drinks? In a medium mixing bowl, combine yellow cake mix, root beer, vegetable oil, and eggs until smooth, and pour into bundt pan. While the cake is cooling, pour 1 cup of A&W TEN® Root Beer into a small saucepan and bring to a boil. Preheat the oven to 350°F. To make the cake: In a large bowl, whisk together the flour, sugars, baking soda, salt, and spices. Carla Hall uses root beer to give her grandmother's classic Coca-Cola cake recipe a twist. So easy! In a medium bowl, mix together cake mix and root beer. Pour into prepared cake pans. The root beer flavor complemented the vanilla flavor of the cake quite well. This is the brand of cake mix our Test Kitchen recommends. It’s perfect for recipes like this cake but it’s also amazing by itself or to create a classic root beer float. In a small bowl, whisk together the pudding, milk and remaining A&W TEN® Root Beer until it begins to thicken. Add the butter and cocoa powder, stirring until smooth. Pretty simple and you can see how the cake would just be a marvel at any party. In my kitchen, I tried four combinations: vanilla cake with root beer, spice cake with ginger ale, lemon cake with lemon-lime soda and chocolate cake with club soda. For that reason, we recommend using a Bundt pan with a simpler design for this cake. Tender, moist chocolate cake is soaked in a root beer concentrate then topped with root beer spiked pudding and a fluffy whipped cream. To make the cake: In a large bowl, whisk together the flour, sugars, baking soda, salt, and spices. I’ve made a chocolate strawberry cake using strawberry puree in a similar way. Can’t wait to try chocolate and root beer flavors together. In a mixing bowl, combine cake mix, 3/4 can of root beer (reserve remaining for frosting), and 1 tsp … We use cocoa powder, root beer extract and real root beer to give it an intense, delicious flavor. Love the poke cake idea! 10 Comments // Leave a Comment », This cake looks so rich and delicious! Last, top with your whipped cream. King Arthur Baking Company, Inc. All rights reserved. Grease a 10-cup Bundt pan, a 9" x 13" pan, or two 9" round cake pans.

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