When the sauce has finished cooking, blend with a hand blender for a smooth consistency. Pork Katsu with Curry Sauce This Japanese influenced recipe is for Pork Katsu with Curry Sauce, their variation of crumbed pork with a curry-based sauce. Start by preparing your pork katsu. Add the curry powder and flour, stir and add the chicken stock, honey and soy sauce. From well-known Japanese kitchen staples from rice and noodles, to freshly baked goods, matcha and sake, shop from Japan Centre’s extraordinary range of over 3,000 different products on the UK's favourite Japanese food site. October 16, 2020 Japanese Pork Katsu Curry *Extra Crispy* Welcome to Day 11 of cooking Street Food on TikTok for 21 Days! How to make pork katsu curry. Cook on a medium heat for 10 minutes, stirring occasionally. Instead of Chicken Cutlet, you can use pork cutlet. Season the pork chops on both sides with salt and pepper. Great recipe for Japanese pork katsu curry . Japanese pork katsu curry . Katsu sauce contain: curry power, cumin power, garam masala, grated ginger, salt, grated garlic, dice onion, soy sauce, corn flour, diced potato and diced carrot. https://www.gousto.co.uk/cookbook/pork-recipes/pork-katsu-curry Homemade Japanese pork katsu curry with Japanese rice. Discover why the Japanese love curry so much with this easy-to-make pork katsu curry recipe. This recipe has a couple of parts to it, homemade curry sauce & breaded pork, but it is still pretty easy to pull off and totally worth your while if you are into crispy breaded things and flavourful sauces like I am. Japan Centre offers the largest selection of authentic Japanese food, drink and lifestyle products in Europe. The crumbed pork, or Katsu, is a great foundation preparation which can be combined with other sauces or even … Cut a large slit through the side of the pork chops.

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