How To Fry Sweet Potatoes | Fried Potatoes #shorts Frying Sweet Potatoes quick and easy https://cooking.nytimes.com/recipes/1013264-stir-fried-sweet-potatoes Together with a salad, the fried sweet potatoes would also make a delicious and filling vegetarian meal. I fell in love with sweet potatoes a long time ago. Drain and pat dry with paper towel. These fried sweet potato recipe makes a super quick side dish for chicken, fish or meat. Cook at 390 degrees for 40-50 minutes (depending on the size of your sweet potatoes), flipping over halfway through the cook time. Frying sweet potatoes is simple, healthy and always delicious! Cut potatoes in round "wheels" about 1/2 inch thick and immediately immerse in water to not discolor. Fry on low heat until golden brown and stick tender in the middle. Notes For best results, use sweet potatoes that are similar in size for even baking.

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