Hi Alpa, If you would like to skip the post you can go straight to the recipe by using the ‘Jump to Recipe’ button located under the recipe title on the page. The ingredients needed are zucchini (obviously! Rude or inappropriate comments will not be published. Hope it works out better next time! Create a free account to save your favourites recipes and articles! This zucchini gratin recipe is quite versatile! But, these are all simple ingredients you can find at your local grocery store. Season with salt and pepper and set aside. Do you think it would be a nice alternative to grate the zuchinni instead of slicing it? Hi Janet, You can stir in a little extra cooked heavy cream to help with the saltiness. All the more reason to make cheesy zucchini au gratin, right? Hi Janet, I have several air fryer recipes, including Keto Onion Rings, Chicken Wings, Stuffed Baby Artichokes, Fried Chicken, and Jicama Fries. (Patience is not my strong suit. I’d like to try a shredded zucchini casserole sometime, but I thought a sliced zucchini gratin was actually a much faster way to make an easy zucchini casserole. And how would I do it? Delicious custom keto meal plans to make keto easy... PLUS ad-free website access, dedicated keto support, free keto ebooks, and more! This delicious zucchini gratin recipe has a delectable crispy Parmesan and breadcrumb topping and is made without any butter or cream, allowing the fresh zucchini flavor to shine. The key to the best zucchini casserole recipe is making sure that it isn’t too watery. Wondering if using heavy cream is the reason? I am NOT a brie lover …. Vegan Zucchini Gratin 10-ingredient vegan, gluten-free gratin loaded with zucchini, asparagus, and onion. I can’t even decide which one I like best. I’m not a fan of it. I love your recipes..can you recommend recipes that can be prepared in an air fryer.and how to reheat in a microwave? Get the full low carb pantry shopping list, browse low carb product discounts, and visit my Amazon Shop! Pour the sauce over the zucchini, and top with plenty of shredded cheese. The poor rating is because of the overwhelming saturation of ad content. Email. Just used some 2% milk instead and it tasted great!! Using a spoon or a paring knife, scoop out some of the flesh, then fill the zucchini shells with the breadcrumb mixture. What cheese can I substitute for brie in this recipe? Hi Breann, That should work, but you might need a bit more since it’s thicker. I know my family loves this too. I am so happy you liked it, Doreen! It’s simple, it’s delicious, and it’s definitely the best zucchini casserole in my book. This is such a great dish to take along to a potluck. You will never miss the carbs with all the cheese here. Okay, so that list is not as short as my five-ingredient recipes. (This is optional and FREE. RECIPE TIPS + VIDEO in the post above, nutrition info + recipe notes below! Would definitely make again. Hi Sarah, The draining step is right on the recipe card in step 1. I’m going to try it again because it was yummy,but without the 2 tbsp of almond milk in hopes that the moisture will cut down. Bake for about 30-35 minutes, until the cheese on top is dark golden brown and the zucchini is soft. I made it today Sooooo good!!!!!! YAY, YOU'RE IN! This was so good! As for the cheesy zucchini casserole topping, feel free to swap any shredded cheese you like. EatingWell Test Kitchen. Can I substitute with yellow squash, I know that probably means more carbs but I have a lot of squash right now haha, thanks. I baked this recipe ahead of time and then froze it. But my husband is allergic to almond. Thanks for stopping by! I cooked all the way and then froze it. Baked Easy Cheesy Zucchini Casserole Recipe (Zucchini Gratin), casserole, gluten-free, keto, low carb, nut-free, sugar-free, vegetarian, zucchini. Thanks anyway. Season lightly with black pepper. Place into a colander and set over the sink to drain for 45 minutes. Delicious. Only changed it because I didn’t have the other ingredients…. This looks so comforting and delicious, I love it! Source: EatingWell Magazine, July/August 2013 Save Pin Print. Hope you’ll get the chance to try the recipe. It’s my own fault, too. So, it’s important to take that into account when making gluten-free zucchini casserole recipes. If you sliced yours thicker, that could contribute to this as well. I followed the instructions to the letter. Exclusive TV sneak peeks, recipes and competitions, Episode guide | Palisa Anderson's Water Heart Food, Episode guide | Cook like an Italian with Silvia Colloca, Feels like home: Sam Dawod makes a Levantine fatteh with pantry staples, salt flakes and freshly ground black pepper. (Learn about net carbs here.) Join 120,000 others to get a FREE keto food list, plus weekly keto recipes! Recipe … In a small 1.5 quart (1.5 L) casserole dish, arrange the zucchini slices in several overlapping rows, … I made this casserole and it had way too much liquid, was very crunchy, and was not a casserole per se. Who says veggies can’t be fun? It thickens it very nicely, too! Click on the times in the instructions below to start a kitchen timer while you cook. I forgot to bake it for only half the time and then freeze it. I really enjoyed it and a great way to make zucchini! Please DO NOT COPY/PASTE recipe instructions to social media or websites. More. Do you think that this will work with eggplant too? This recipe was great! You’ll know it’s done when the zucchini is soft, the cheese is browned, and the sauce is thick. Followed recipe exactly and was very flavorful! ), Easy Cheesy Loaded Cauliflower Casserole Recipe, Easy Cheesy Low Carb Keto Spinach Artichoke Dip Recipe, Low Carb Chicken Zucchini Casserole Recipe with Gruyere Cheese Sauce, Crispy Baked Zucchini Fries Recipe - Low Carb with Parmesan, Cheesy Low Carb Cauliflower Breadsticks Recipe, Healthy Cheesy Cheddar Broccoli Rice Recipe - 5 ingredients, Cheesy Low Carb Cauliflower Tots Recipe - 4 Ingredients. What did I do wrong? While the zucchini drains over the sink, you can use the passive time to make your main dish. If you want to know more about how to start a low carb diet, want to substitute sweeteners, need a food list, or need support, check these guides: Low Carb & Keto Diet PlanStarter Guide Sweetener Conversion Calculator Keto Low Carb Macro Calculator Low Carb Keto Food List + Printable PDF, © Copyright Maya Krampf for Wholesome Yum. Nutrition facts are provided as a courtesy, sourced from the USDA Food Database. Place on the … Cheesy zucchini gratin? It prevents the low carb zucchini casserole from becoming a watery mess. It’s definate make again meal. Tune in at 8pm, Thursday 27 November on SBS ONE. Fortunately, it’s Zucchini Week here at Wholesome Yum, so I have lots of ways to use up all my zucchini! All of these recipes can be reheated in the air fryer, oven, or microwave. I’ve tried zucchini au gratin twice before (it just turns out an oily mess). Your email address will not be published. Not a winner but I’ll keep baking it for him. Another option is to slice the zucchini and make the sauce separately ahead, but assemble the day of. There aren’t many foods that are awesome enough to want to eat every day for a week. Here's how to get your freebie: Copyright © 2015-2020 Wholesome Yum®. Tastes + acts like sugar! Hi Tonya, In traditional scalloped potatoes, adding flour between layers basically holds and thickens the sauce in between each layer while it bakes in the oven. If the cheese browns but the sauce is too watery for some reason, you can still fix it.

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