I recommend! Even my husband ate it and my dog loves a slice or two. Starting baby on solid foods and organ meats is one of the most nutrient dense and traditional first foods to introduce. I’ve tried every possible recipe to make it edible because it’s so good for you but that musty flavor always seeps through. It was delicious! Boar ’ s Head is proudly sold in select supermarkets, gourmet stores and fine eateries across the United States and Puerto Rico. We tried 2 out of the 10 rolls and could not eat any of it.The rest will be thrown in the trash. It's just not a good source if you're trying to eat more than a couple of ounces of liver per week. 190. Plus it tastes great! So odd given all the positive reviews. I much prefer it to the Beef Braunschweiger, both in taste and texture (it's a little more moist, and though not smooth, smoother in texture than the Braunschweiger). Because I eat it all so fast :) I grew up in Europe and we had it as the most cheapest wurst. U.S. Wellness Meats If this ever becomes available NOT FROZEN,  I will be a regular customer, but as it is my family did not enjoy it. Although the flip side of this is that a product made with liver (I'm so not a fan of plain liver) tasted neutral to me - amazing! While this has some good flavor and the liver flavor is as expected, but because of it being frozen the texture was very spongey. We love this and eat it for breakfast once or twice a week. I remember loving liverwurst as a small child but I have never  been able to eat liver in any form as an adult. It's delicious. It's extremely popular in many European countries. Buy Now. US Wellness Meats uses this method. I feel great about feeding her a truly clean product. I was nervous about trying this but was pleasantly surprised that I can't detect a liver taste. I grew up eating liverwurst and organ meats.This is not even close to enjoy. I'm very thankful for USWELLNESS Meats, no one makes Beef Liverwurst or Beef Braunschweiger like they do, grass fed and grass finished, very lean/low fat. Ingredients: beef, beef liver, beef kidneys, beef heart, water, sea salt, onion powder, white pepper, coriander, marjoram, allspice. I love it, amazing quality! Orders shipped via FedEx ground or express service will receive a FedEx tracking number after the order ships. Shouldn't liverwurst be made from pork liver??? I even browsed their Offal Pinterest page for suggestions and tried it chopped on salad. It doesn't even smell like liver when cooking. All of US Wellness Meats’ beef products are 100% grass-fed and grass-finished. It is so delicious. Sometimes I add a slice of tomato on top. US Wellness Meats invites you to be daring, as the rich flavor of Lamb Liver goes perfectly with creamy sauces, wine, and earthy mushrooms. Grassland Beef My teenage son's new favorite on its own or with spicy brown mustard. Thanks US Wellness Meats! US Wellness Meats’ cheese is sourced from grass-fed dairy cows. My family loved this stuff, much better then any other liverwurst we have access to at the supermarket. Common recipes often vary by country as well as the style. At first, it was a big strong, but I've been getting more use to it and have noticed positive differences in my health. It's also loaded with concentrations of Vitamins A, D, E, and K. All you have to do is thaw and enjoy. Thank you so much! I grew up on it. I have eaten liverwurst my entire life. Organ meats are a touchy subject around our house. I love “traditional” Liverwurst  on cracker with mustard so when I saw this offering by US Wellness Meats I was excited to try it. It is a deeper organ meat color and the flavor is over the top. This was a leap of faith given the position I'm in, and I don't know that I'll give this another try. :) Will recommend your products to family and friends!! Then was slowly defrosted in the refrigerator. FREE SHIPPING ON ALL ORDERS (+ $9.50 HANDLING). This is so good! Each package weighs approximately 10.5 ounces. Liverwurst is a tasty way to eat your liver. I loved it and my mom thought I was a weird child. We jealously guard our recipes from imitators. Since 2000, the family farms of US Wellness Meats have been producing the highest quality grass-fed and pasture-raised meats and other products. ...and for all those reviewers saying they don’t like the texture ( I happen to not mind it) I threw a slice in my mini-chopper with a tablespoon or 2 of softened unsalted butter until it became more of a spreadable pate... delicious! Liverwurst is one of my favorite snacks, and this is the best I've had outside Germany. What Is Liverwurst?Liverwurst (also known as liver sausage) can be made from pork or beef liver and generally includes other meats and a variety of spices depending on the recipe. This beef liverwurst reminds me of the same my family got when I was kid in the 70's. But it seemed kind of bland to me. It tasted even better than I remember, and I'm happy to have found a childhood favorite.

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