© Copyright 2020 Meredith Corporation. Sure, fries are a classic pairing, but who wants to deep fry in the summer? Sweet Potato Fries. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. Mix it up with these vegetable (not the usual potato) fries. Hosting fewer guests this holiday season due to the coronavirus pandemic? Crunchy and refreshing, slaw might just be the ultimate summer side for meaty mains like a burger. Petrina Tinslay, Credit: Crisp, refreshing, and with a one-two punch from the garlic and ginger, these lively cucumbers might steal the show. From crunchy slaw and pasta salads to full-bodied pickled veggies, we've gathered the best companions to any burger you're cooking on the grill. Turn gorgeous summer vegetables into a zesty pickle using our quick, easy recipe—you only need to simmer these veggies in a vinegar solution for 10 minutes. When we're making burgers in the summertime, we like to enjoy them with a side of the freshest, most seasonal produce. this website. Ren Fuller, Credit: Are they your only side option? Now you have 3 ideas on what to serve with salmon burgers. linda xaio, Credit: Add color and fresh flavor to your meal with this vibrant salad. Pulse until … These are our favorite ideas. Place onto a plate and transfer to the fridge to chill for 30 minutes. Plus, there are so many delicious, fresh, and crunchy options that are healthier, too—recipes that come together in the same amount of time it takes to grill burgers. All the essential dishes are here, just on a smaller scale. Ren Fuller, Credit: When making a relatively mild-flavored dish like salmon patties, you’ll want to … If you only have a handful of vegetables from the garden, try making a quick pickled side for a piquant touch to your cheeseburger dinner. Spice things up by choosing a sweet potato recipe, or pick another vegetable entirely to create an even more unique batch of french fries. There's a range of toppings beyond the typical lettuce, tomato and onion accompaniments that elevate a salmon burger to something special. See more Alternative burgers recipes (21). Serve. These panko-crusted wonders transform the ubiquitous zucchini into an irresistible side. https://www.marthastewart.com/1145847/best-sides-for-burgers I love to eat mine on a bun topped with lettuce or arugula. Corn is a natural partner for a summer burger, whether on the cob or off. Enter to Win $10,000 to Makeover Your Home! Explore the best in fall perennials and start planning your autumn garden's layout. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. If you're looking for something sweet and refreshing to serve on the side of a burger, you've found it in this gorgeous, couldn't-be-easier salad. To serve, Keep everything from your countertops to your dining room chairs germ-free. Serve on plates with a portion of chips alongside. Marcus Nilsson, Credit: There are so many delicious ways to use this hard-shell squash, from soups and salads to lasagna and pizza. People ate them, and said they would gradually help me finish the bag but I was told not to buy any more of them. This fast and fancy side is totally reminiscent of traditional pilaf, but it starts … Corn-and-Avocado Salad with Goddess Dressing, Grilled Potato Slices with Salt and Vinegar, Shaved Fennel, Zucchini, and Celery Salad. You can make this fast dish up to eight hours in advance of your cookout. It contains healthy fatty acids that your body cannot produce. Martha Stewart may receive compensation when you click through and purchase from links contained on We also give bonus points to those sides that don't require any cooking, such as vegetable-based summer slaws and make-ahead salads, which are chock full of colorful ingredients and zesty summer flavors. Mix together well and season, to taste, with salt and freshly ground black pepper. A fresh salad of romaine, radishes, and corn with a creamy dressing cuts right through the heft of a burger-centric meal. A tangy dill dipping sauce is the perfect foil for these burger-worthy wedges—the sauce can do double-duty as a patty condiment, too.

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