Eggplant Crunchburger [Vegan, Gluten-Free], A Whole Foods Vegan Diet: The Ultimate Guide, The Ultimate Guide to Vegan Meats and Meat Substitutes, Want to Eat Plant-Based but Having Digestion Problems? If you don’t want to use alcohol, try substituting a half teaspoon or so of rum extract. Cut or tear the bread into bite-sized pieces. Cozy Pumpkin Porridge [Vegan, Gluten-Free], Pomegranate Beet Citrus Smoothie With Mint and Ginger [Vegan], 15 Post-Thanksgiving Vegan Breakfast Ideas. Here’s What Worked for Me, 20 Sweet And Savory Indian Snacks For Your Diwali Celebration, Here’s What You Need to Be Eating for Naturally Clear Skin, 25 Meat-Free Main Dishes for Your Thanksgiving Feast, 10 Home Items You Can Reuse Over and Over Again, How Factory Farming Creates Air Pollution, Lucie's Free Quick & Easy Vegan Cheeses E-Book, 7 ounces whole grain spelt bread, cubed (or a gluten free alternative), 1 tablespoon maple syrup or another sweetener. Divide into ramekins and bake for about 20 minutes, until golden on top. Cut into squares and serve warm. Pour the bread pudding into the pan in an even layer. Pour liquid back into the blender and add the dates, banana and vanilla. If the bread seems moist or dense, spread it out on a … Lucie Javorska is a healthy food blogger at WIN-WIN FOOD where she shares her passion for food that is both healthy and delicious. 7 ounces whole grain spelt bread, cubed (or a gluten free alternative) Pour the mixture all over the bread, stir and set aside for about 1 hour at room temperature. Stir in the nuts. Stir well to completely coat all of the bread. Serve hot or cold and drizzle with maple syrup, if you like. Bake for about 45 minutes or until top is set and beginning to brown. Remove from oven and allow to cool for at least 15 minutes. Use about 1/2 cup if … While the pudding is cooling, make the sauce. This recipe is also low in fat, without any additional vegan margarine, oil, or egg replacer. Meanwhile, slice the bananas, and whip up your favorite vegan whipped cream. Learn how your comment data is processed. She’s on a mission to help people find a WIN-WIN solution for their taste buds as well as their health. Sign up for daily news from OneGreenPlanet. Place it in a large bowl and add the raisins. Log in. Typical bread pudding includes eggs, cream, or milk, but you don't need any of these for a vegan version. Here she is blowing out the candles on her 9th birthday, Pasta Fagioli with Cranberry Beans and Kale. Being publicly-funded gives us a greater chance to continue providing you with high quality content. Set aside to soak for a few minutes while you ready the pan and preheat the oven. It should not be considered a substitute for a professional nutritionist’s advice. 15 Creative Ways to Repurpose Your Thanksgiving Leftovers! This site uses Akismet to reduce spam. Pour it over the bread, using a silicone spatula to get out every drop. https://www.fragrantvanilla.com/vegan-banana-bread-pudding-with-caramel Combine all ingredients in a bowl until thoroughly mixed. If you don’t want to use alcohol, try substituting a half teaspoon of rum extract. Remove from heat and add the brandy or other spirits a little at a time, to taste. How could that POSSIBLY go wrong? Place the apple cider and maple syrup in a small saucepan over medium heat, and bring to a simmer, stirring often, until reduced to about half. Seriously - bananas and peanut butter? How Saving Wildlife Benefits Humans – In Ways We Really Need, 5 Ways Plastic Pollution Impacts Animals on Land, Buttercup, Turban, Lakota, Carnival: The Health Benefits of Lesser Known Fall Squash (Including Recipes! Poke a few holes in the top of the bread pudding with a toothpick, and pour the sauce over the top, distributing nuts evenly. https://veganlovlie.com/apple-banana-bread-pudding-recipe-vegan Dress it up and top the bread pudding with a dollop of vegan tofu … « The Best Rigatoni and Vegetable Casserole, Seitan Saltado (Peruvian Stir-Fry with Potatoes) ». Cut or tear the bread into bite-sized pieces. Time varies depending on the oven and ramekin size used. Line an 8×8-inch baking dish with parchment paper or oil lightly. Total Calories: 953 | Total Carbs: 177 g | Total Fat: 24 g | Total Protein: 30 g | Total Sodium: 1098 g | Total Sugar: 42 g Shelter Dog Adopted after 866 Days, What’s the Second Most Polluting Industry? (We’ll Give You A Hint – You’re Wearing It), This Thanksgiving, Let’s Embrace a Resilient New Tradition, Stark Image Shows What’s Happening to the Oceans Because of Our Sushi Obsession. * Percent Daily Values are based on a 2000 calorie diet. Preheat oven to 350F. See all her recipes and tips at www.win-winfood.com, and don't forget to get Lucie's Free Quick & Easy Vegan Cheeses E-Book!! We Know Plastic Poses a Threat to Marine Life – But Did You Know This Material Does Too? Petition: Stop Navy Sonar Testing to Protect Orcas, New Research Shows Wildlife Trade Plays Pivotal Role In Virus Transmission, Ohio Woman Gets Maximum Sentence for Starving Dog to Brink of Death, Big Mammals Suffer Brain Damage in Captivity According to Research, A Boom in Second Hand Clothing is Reducing Fashion’s Impact on the Planet, #AdoptDontShop!

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