It’s one of my favorites and something I’d buy an air fryer for if it worked for that (and then by association, breaded chicken recipes in general). ANOTHER SZE UP GOOD FOR 6 people ….? Using the air-fryer made it not only fast, but gave it a great crunch too! 1) Mix the Ranch seasoning mix and Mrs. KEEPER! The pork chops were crunchy on the outside, and moist and juicy on the inside! A winner! Excellent  pork chop recipe! I’m going to try this tonight, but using thin boneless porkchops. Have not opened yet. Ours took longer to cook too. =). My pork chops were thicker than 3/4 inch, so I just turned and sprayed them an extra time and cooked them for 5 extra minutes. Thanks Gina! Question: I was wondering if the key to the crispy breading is the pre-heatiing of the air fyer? Are we just talking about rounding error here? There is that big name brand, but given you tried this one speaks volumes. This recipe was super easy and the pork chops came out crispy on the outside and juicy on the inside. Recipes calls 6 chops, but yield indicates 1 chop per serving? 2) Sprinkle both sides of the pork chops with the seasoning mix, to coat them with it. o use chicken breast what would cook time be smart point value. How to solve that? Crispy on the outside and juicy on the inside. we cooked our chops for 7 minutes per side because they were a little thicker. Making these loin chips in the airfryer makes my purchase well worth the money. Keep up the good work and thanks! Thanks! 1) Spray the 4 inch rack with Pam spray. So crispy on the outside and juicy on the inside and the coating is so full of flavor. (A girl can dream of more kitchen space, can’t she?) Are you using a oil spritzer or pam oil spray? 2) Put the oil in a bowl and dip each of the pork chops in the bowl, to fully cover each pork chop in oil. But I do love skinnytaste recipes! This time I used chicken breast because that is what I had on hand and cooked them in my air fryer and they turned out amazing. I have done this recipe before in the oven. These were so delicious! I will never bake them again. These Crispy Boneless Breaded Pork Chops come out moist on the inside and crispy on the outside! You can also use a mixture of chia seeds and water to make a slurry and use that. You should never have to preheat the air fryer for 12 minutes! There are a huge favorite in our house! I just bought the attachment for my Phillips Airfryer….it makes a shelf so you can add another level for the meat and the model that I have also does not require preheating. What brand GF Panko/bread crumbs do you use? Thanks…. So tendy and juicy!!!!! It was 390F. Cost isn’t an issue, I’d just like a reliable one. Ugh so I’ve got to buy an air fryer now? Thoughts? These are listed as Dairy Free but contain Parmesan, Yes, but you put “omit for vegetarian” instead of dairy free…..there is no way to make PORK chops vegetarian. Did you get the accessory kit? It’s like you read my mind! And they were so moist! My husband was like when did you make these? ! Perhaps that could work? Enter your email address to subscribe to this blog and receive notifications of new posts by email. Making these pork chops for dinner! I didn’t have corn flakes, but I did crush up some onion flavored chips and mixed  that into the panko crumbs. Usually someone you can trust for Price – Quality – dependability . Thanks!! Ninja makes a combo intant pot/air fryer. so easy to make and very delicious! Cooked mine in NuWave air fryer at 400. Husband enjoyed them throughly, I will diffently be making this again. I make this recipe using mustard to coat the chops. my daughter is allergic. Can’t wait to try these pork chops out this week! Please keep the air fryer recipes coming !! When the air fryer is ready, place 3 of the chops into the prepared basket and spritz the top with oil.

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