Hi Eileen, unfortunately, I don’t know if there is one by the research I’ve done. Will be our go-to side dish on Mexican nights from now on. Let it cool completely, package into freezer bags, squeeze out excess air, freeze for 3 months. I have tried other online recipes and most of the them have been disappointing. Cook over medium heat, stirring frequently. I know it has to be awesome – all of your recipes are! In Mexico, white rice is often cooked with vegetables, giving it additional color, texture, and flavor. This easy Mexican Rice  can also be frozen: Filed Under: Mexican Fiesta Cravings, Sides and Lighter Fare Cravings. Hi Jen…I feel like I already know you because I make your recipes at least 3 x’s per week. And if your dietary needs or those of your guests require avoidance of animal products, try our vegan Mexican rice. Haha open to any suggestions!! I just found your page and I am in awe. Your email address will not be published. Yes, all is well – I had minor surgery a couple weeks ago and I am just behind on everything! This easy Mexican Rice can also be frozen: There are so many main dish Mexican staples that all need this easy Mexican Rice recipe! Add the tomato bullion cubes, salt, carrots, peas, cayenne, and water. ground cumin, chili powder, dried oregano. Simmer 12-15 minutes, or until water is evaporated and rice is tender, stirring once at 8 minutes and replacing lid. Finish off the meal with Mexican rice pudding. Also check out the notes for options to make Mexican Rice with black beans, peas, carrots and corn. Mexican rice is a perfect side dish for your next meal. Yes, you can absolutely substitute with onion powder and add it directly to the broth and it will still taste great. I love this comment Katherine! This rice is the best! Yes, you certainly can doctor up your rice. Get easy-to-follow, delicious recipes delivered right to your inbox. And it tastes fantastic – subtle tomato and garlic flavor with the warm spices of cumin and the fresh bite of cilantro and lime. Unrelated question- maybe its my tablet, but for some reason none of the dates of your recipes show up?? Many different cultures in Latin America have a version of arroz con pollo. Great recipe. Serve with bold-flavored meats like this Mexican shredded beef. Thank you again for taking the time to comment, you are awesome! Both were easy to make and tasted so good. Start with these recipes and mix and match to create your own tasty and healthy dish. can fire-roasted tomatoes (well drained)","2 teaspoons (or 2 chopped cubes) TOMATO bouillon with chicken flavor (see notes**)","3 tablespoons mild chopped green chiles","1\/2 tsp EACH ground cumin, chili powder, dried oregano","1\/4 tsp EACH ground coriander, smoked paprika, salt"," finely chopped cilantro"," lime juice"],"recipeInstructions":["Heat oil in a Dutch oven or large heavy pot over medium-high heat. Heat oil in a Dutch oven or large heavy pot over medium-high heat. This weekend I am making your Baja tacos and this Mexican rice after that. Not this Mexican Rice! Cilantro Lime Rice with Black Beans recipe. Meal Makeover Moms / Flickr / CC BY-ND 2.0. Basmati Rice also reheats beautiful because of the distinctive grains so the rice remains just as fluffy on day 2! Add garlic and sauté 30 seconds. I checked in my local So. Hi Bert, I haven’t personally tried it as my store doesn’t carry it but yes, I do think it would work! ","recipeYield":"8 -10","aggregateRating":{"@type":"AggregateRating","ratingValue":5,"ratingCount":1},"prepTime":"PT5M","cookTime":"PT15M","recipeIngredient":["3 tablespoons olive oil","1\/2 medium onion (chopped)","2 cups basmati rice ( well rinsed and drained*)","3 garlic cloves (minced)","1-3 jalapeno peppers (seeded, deveined, minced)","2 3\/4 cups low sodium chicken broth","1 cup (8 oz.) Your recipes are THE BEST I have ever used !!! My daughters made this to go along with steak tacos last night. The extra time allows the flavors to build and meld even further. Although Mexican Rice is very easy to make there are a few TIPS AND TRICKS to make the best Mexican rice: Often, I am lazy when it comes to sides, so if you want to eliminate all chopping and make this Mexican Rice strictly “dump and run” you can use the following substitutions: You can easily adapt this Mexican Rice recipe for your rice cooker! Not this Mexican Rice! Look for Knorr tomato chicken flavor bouilion powder . onions make me cry like crazy so I LOVE this onion chopper! Substitute garlic with 1 teaspoon garlic powder. I was able to find it on Amazon. Taste and season with additional salt or lime juice if desired. All too often, however, homemade versions are either bland, dry or mushy. I live for comments like yours neighbor Darlene, THANK YOU so much! I guarantee you will be want to serve this Mexican rice with everything or nothing because it is addicting all on it’s own! Rice is a staple in Mexico and a popular side dish when served with ","Stir in all remaining Rice ingredients (except for cilantro and lime juice garnish). Add one of these delicious Mexican rice recipes to your dinner menu tonight. Oh good, you’ll just have to make lots of Mexican rice to make it worth it . Sorry for the delay Breeann as I’ve been in Italy for weeks and playing catch up. Add cilantro and lime juice if desired and fluff with a fork. Everything you post is well thought out and flavorful. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with Carlsbad Cravings. Substitute onion powder with 1 teaspoon onion powder. It\u2019s light, fluffy, infused with flavor. You’re so welcome Nikki, I’m so pleased it was a winner! Sorry it’s the price of free recipes . This is my go to guide for Mexican rice when we’re doing Tex-Mex. The rice is ready in 30 minutes and you don't have to break a sweat. I’m Jen … read more. Your addition of bell peppers also sounds delish! Definitely restaurant quality. This information will not be used for any purpose other than enabling you to post a comment. And I promise it tastes as good as it looks! To eliminate all chopping and make this rice strictly “dump and run” you can use the following substitutions: You can add any sorts of veggies to your Mexican Rice. I swear, all of your recipes simply look amazing. Thanks for catching that! Hi Jen, Your photos are incredible and the accompanying recipes are Fabulously delicious. I hope you have fun exploring my recipes! Bring to a boil, cover, and reduce heat to LOW. Add carrots and peas, celery, or peppers, but avoid vegetables that, when cooked, become too soft, like zucchinis. With Cinco de Mayo around the corner, I thought it was time for the best Mexican Rice recipe! Here are just a few of my favs that pair beautifully with this Mexican Rice: This Mexican Rice recipe can be served as a simple side or added to all sorts of dishes/ingredients.

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