Thanks! My fiancé Grace is a manager/bonus mom/PTA member/baker/food blogger who never sits down. Add onion, corn meal, flour, mayonnaise, and egg. Fried in butter and olive oil. Stir until well blended. I have noticed you don’t monetize your blog, don’t waste your traffic, Copyright © 2016 • Back to Top • Contact Us • Privacy Policy. Good to hear, Alvin! Onions come in all sizes. YES! Why this recipe works: This recipe is a spin on my classic salmon patties . Hey Mary! Definitely a favorite in our home! We are so glad you enjoyed!! Great food is essential to us. And with corn meal! https://www.yummly.com/recipes/salmon-patties-with-cornmeal We always have used cracker crumbs. https://www.yummytoddlerfood.com/recipes/dinner/wild-salmon-cakes So glad you enjoyed this!! https://www.yummly.com/recipes/salmon-patties-with-cornmeal-and-flour We always love getting feedback…good or bad from our readers. I used 2 T cornmeal and 3 T grated Parmesan Cheese. Thank you for this recipe, Best salmon patties I ever made! Turn once while frying. 1. Yes, you sure can, Cynthea! Cook potatoes done (this takes much of the fish taste out). Fried tater..yes please! Congrats on turning the big 50! Place on paper towels to absorb excess oil. We use a large onion in this recipe, so 1/4 of a large onion will do. They were an instant hit, and now in regular rotation on our dinner menu. 1/4 onion equals ?? Our Crafty Kitchen (Recipes Crafted at Home), We have a passion for food. You will love canned salmon for this recipe. Clean by removing skin and bones. When I asked her for the recipe a few years ago, she said, “canned salmon, egg, cracker crumbs, onion, and lemon.” lol. I did make it anyway & I just guessed the amounts & it was very good but I still would like the correct amounts. I’ve never used canned salmon so I’m not sure if, like canned tuna, you have a choice of it being packed in oil or in water . You won’t be disappointed-enjoy! This was awesome! This sounds great! I prefer more cornmeal in my salmon patties. She would make her fluffy white gravy in her iron skillet to go with them and serve green peas as well. It's what brings families together, creates new friendships, and expresses who you are. Some recipes use flour, cornmeal, or cracker crumbs. 1?4 of a medium onion chopped fine is what I use in mine. Grace always does a great job making these, and I can say the same – they never go to waste! She's amazing. Just keep in mind when adding any ingredient that is liquid, you will need to increase your dry ingredients to maintain the right consistency. Southern Salmon Patties combine canned salmon, cajun seasoning, and cornmeal in this easy crispy Southern style salmon patty recipe. (It's okay to use your hands here). Your email address will not be published. In a medium bowl mix remaining ingredients. (You only need enough oil to cover half of the patties), Put the drained salmon, eggs, onions, cornmeal, flour, salt, and pepper in a large mixing bowl, making sure all of the ingredients are mixed and incorporated very well. Salmon Patties – Quick and Healthy Eat at Home. My mom made a salmon loaf–baked–that I loved. Salmon Patties is one of them! Canned Red Salmon is worth the extra price. Thanks!! Hope that helps. I would definitely use this recipe again! You can add more or less per preference. My husband has been craving Southern cooking lately, but we rarely have a lot of time to spend in the kitchen during the week—so any prep that can be done a few days before is always helpful. I am definitely trying these. MADE IT BE3ST EVER. :). I’m on gluten-free diet can’t have flour can I use use cornmeal only. Can’t wait to try it. month because you’ve got hi quality content. Cook in oil in skillet over medium heat until browned on each side. Do you think fresh salmon could be substituted, if gently flaked and with perhaps a little oil added to keep it moist? Absolutely delicious! Fry in oil 5 minutes per side, or until you achieve the golden brown color you prefer. Hey Bill! I have noticed you don’t monetize your page, don’t waste your traffic, you can earn additional cash every It’s really good in these. Can the cornmeal be substituted with something else. Can you use potato flakes if you are out of flour, cornmeal, as a spur of the moment salmon crouqette adventure? :). I opt for the more simple approach to appease the younger taste buds, but you can go as far as adding hot sauce, peppers, dried herbs, or any other small diced veggie. Yummy!My mom used to make these.Love salmon patties great recipe! FRESH WORKS! Once you have all of the ingredients combined, if it seems too moist, add more flour for your desired consistency. Just turned 50 and doc said cut back on fried food, but what does she know….my dad’s 80 and in great shape, and if I had to give percentages I would say that 75% of the food he has ever eaten has been fried. Let us know how you liked the recipe. Open salmon and drain thoroughly. This equals roughly 1/3 cup. We also serve ours with fried taters.Not sure if Iwould try this version, mainly because of that squirt of lemon. (If you miss a few of the tiny … Our goal is to help you experience how easy it is to create great food right in you own kitchen and how you can learn to adapt recipes to create your own version. Oh that sounds yummy too! The salmon can be packaged, canned or even fresh. We make our potatoes using an old cast iron skillet, olive oil, Kosher salt, fresh ground pepper, and fresh rosemary. Matt and I have gotten frustrated at the choices in the frozen food aisles at the grocery stores with all of the processed versions, and we prefer to make family meals that we can all eat with no exceptions for the little guy. Stir baking powder and 2 tablespoons … Thank you!! Hey Jennifer! Salmon patties (also known as croquettes) are easily adaptable to the ingredients you have on hand. If you want to know how to make extra money, search for: Ercannou’s essential adsense alternative. I believe you’re talking about the mix, and if so I would suggest not to use it. SALMON PATTIES Place drained salmon in mixing bowl and flake evenly with a fork. Hope you enjoy! Knowing how difficult it is to get young ones to try new foods, I decided to roll  some of the patty mixture up into a stick shape and told Evan I made him some homemade fish sticks. boorfe’s tips monetize your website. Can I use minced onions instead of choples onions? Can these be frozen before or after cooking? Required fields are marked *, Hey there! I always find myself going back to the days when I was  a child, thinking about all of the home-cooked meals my mom would make. It contains other ingredients that will alter the texture. Be aware, the more corn meal you add, the drier you are going to make them! Mix all ingredients … The Best Salmon Patties With Cornmeal Recipes on Yummly | Salmon Patties, Salmon Patties!, ... Easy & Quick Southern Salmon Patties Savory With Soul. www.ruralmom.com/2016/02/4-ingredients-cornbread-salmon-cakes-recipe.html If you have leftovers, you will have to get up early to beat everyone else to them. We use a mixture of mostly cornmeal with some flour and salt, and only 1 egg for every 2cans of salmon (if using the kind with skin and bones, 3cans if using the boneless skinless kind). Thanks for the recipe. I can replicate the salmon patties, but I’ll never be able to make her white gravy. This is the same way my wife has been cooking canned salmon for years ,and none of it ever goes to waste !! One of Evan’s favorite foods is fish sticks. If the mixture seems to wet and another cracker or two. I didn’t have any onions so I used onion powder, paprika, Parsley,salt and pepper.. Could these be made ahead of time and frozen in their uncooked state, then thawed/fried later? I served them with homemade tartar sauce, cucumber slices, cherry tomatoes, and yogurt. I have always loved salmon patties….with homemade biscuits and fried taters. Fry in oil 5 minutes per side, or until you achieve the golden brown color you prefer. I’ll pass this on to Grace…to have her make it your way next time. Exactly the way my Mother made them only she called them salmon croquettes. Canned tuna works just as well, but give canned salmon a try. This is first cooked for a bit on the stove then placed in a 450°F oven for about 25 minutes.

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