Ditch the canned stuff for this easy recipe. Add 2 1/2 tablespoons apple cider, 1/2 teaspoon ground cinnamon, 1/4 teaspoon ground cloves, and 1/4 teaspoon ground nutmeg to cranberries and sugar in pan; cook 8 to 10 minutes, stirring occasionally. This boozy cranberry sauce is made with Grand Marnier for a delicious hint of orange, plus brown sugar and a touch of cinnamon.. My friend Rachel inspired this recipe. Classic Margarita with Tequila & Grand Marnier Alexandra's Kitchen. Variation Spiced Apple-Cranberry Sauce Active: 8 min. Total: 26 min. After about 30 minutes, stir in the vodka, Grand Marnier … You can't go wrong with this delicious little fruit salad. Turn down the heat to simmer so the mixture can thicken. Strain the cranberries into a jar, and pour the Grand Marnier on top. INGREDIENTS. Combine cranberries, sugar and 1/2 cup of water in a sauce pan and bring to a boil, stirring frequently. Grand Marnier, cranberry juice, champagne, twists, pomegranate arils and 1 more Cosmopolitan with Grand Marnier AllRecipes lime, triple sec, cranberry juice, grand marnier, vodka Yield: About 1 Pint. This Drunken Fruit Salad is so delicious on its own, but is also amazing as a dessert with some whipped cream! Sub 1/2 cup packed light brown sugar for granulated sugar. Grand Marnier Cranberry Sauce. Grand Marnier Whipped Cream DanaBuilteman. Optional: Chill the cranberries for 48 hours before using, to let the booze soak into them even more. salt, Grand Marnier, lime juice, simple syrup, lime wedges, tequila. Fill the rest of the jar with simple syrup ( or until all cranberries are covered ). Omit water and orange liqueur from main above recipe. Unless you are under the age of 21, of course. She told me that she always makes cranberry sauce with brown sugar and a bit of Grand Marnier. Grand Marnier, cranberry juice, champagne, decorating sugar, pomegranate arils and 1 more. Or it can be put on top of our Blueberry Cake. DIRECTIONS. This Grand Marnier Cranberry Sauce takes a Thanksgiving staple from meh to must have seconds! This should take about 15 minutes. Perfect cranberry sauce texture. 12 ounces fresh cranberries ¼ cup water ½ cup sugar 1 tablespoon lime juice ½ cup Grand Marnier Lime zest. Pour into a bowl to let it cool, stirring it often. This certainly can be done without pulsing the whole cranberries, however the combination of puréed cranberries with whole cranberries provides a great contrast of texture. Grand marnier cranberry sauce that’s about to be best friends with some turkey.


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